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Prep Time10 mins
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Cook Time20 mins
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Serving6
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View2 491
4.6
(46)
40 REVIEWS
John Wayne Casserole
4.6
(46)
40 REVIEWS
John Wayne Casserole
4.6
(46)
40 REVIEWS
John Wayne Casserole
4.6
(46)
40 REVIEWS
John Wayne Casserole
4.6
(46)
40 REVIEWS
- Place onion, garlic, bay leaf, paprika, salt, and 1 tablespoon olive oil into a saucepan. Cook and stir over medium-high heat until onions start to soften, about 5 minutes. Add white wine to create the braising liquid. Bring to a simmer.
Directions
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
In a bowl, whisk together flour, Parmesan, chives, baking powder, salt, baking soda, and pepper.
Stir in sour cream until the mixture resembles coarse grains. Add milk and fold until it just comes together. Scoop the batter by the 1/4 cup using a cookie scoop or an ice cream scoop onto the prepared baking sheet, 1 inch apart.
Bake in the preheated oven for 15 minutes. Remove and brush with melted butter. Bake until golden brown, 5 to 7 minutes more.
Conclusion
Enjoy :)
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Parmesan Chive Biscuits
Follow The Directions

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

In a bowl, whisk together flour, Parmesan, chives, baking powder, salt, baking soda, and pepper.

Stir in sour cream until the mixture resembles coarse grains. Add milk and fold until it just comes together. Scoop the batter by the 1/4 cup using a cookie scoop or an ice cream scoop onto the prepared baking sheet, 1 inch apart.

Bake in the preheated oven for 15 minutes. Remove and brush with melted butter. Bake until golden brown, 5 to 7 minutes more.
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