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Prep Time15 mins
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Serving8
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View2 719
- Place onion, garlic, bay leaf, paprika, salt, and 1 tablespoon olive oil into a saucepan. Cook and stir over medium-high heat until onions start to soften, about 5 minutes. Add white wine to create the braising liquid. Bring to a simmer.
Directions
Step 1
Stir white wine, rum, orange juice, and sugar together in a large pitcher until sugar is dissolved; add apple, lemon, and lime slices. Gently stir lemon-lime soda into the wine mixture.
Step 2
Put frozen grapes into serving glasses and pour sangria over the grapes.
Conclusion
Enjoy :)
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Sangria (White)
Follow The Directions
Step 1

Stir white wine, rum, orange juice, and sugar together in a large pitcher until sugar is dissolved; add apple, lemon, and lime slices. Gently stir lemon-lime soda into the wine mixture.
Step 2

Put frozen grapes into serving glasses and pour sangria over the grapes.
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