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Prep Time10 Mins
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Serving8
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View2 017
Ingredients
YEAR 2000
Directions
Step 1
Mix 16 cl of Soho (lychee flavored liqueur) 16 cl of cognac and ice cubes. Stir for 20 seconds.
Step 2
Remove ice and pour into flutes. Top up with chilled champagne.
Step 3
Serve decorated with 1 lychee on a stick.
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YEAR 2000
Follow The Directions
Step 1

Mix 16 cl of Soho (lychee flavored liqueur) 16 cl of cognac and ice cubes. Stir for 20 seconds.
Step 2

Remove ice and pour into flutes. Top up with chilled champagne.
Step 3

Serve decorated with 1 lychee on a stick.
Recipe Reviews